Duck Breast Fillets Skin-on
Skin-on duck breast fillets — score, render and serve pink.
$42.001kg pack≈ $42.00/kg
Product photo coming soon — image shows the pack name and size.
Whole Pekin Ducks
$61.602 ducks, approx. 4.4kg≈ $14.00 per kg
Two whole Pekin ducks (about 2.2kg each) for roasting and braising.
Certified halal by Halal Control Australia
Certificate available on request — how our meat is certified.
Certificate available on request — how our meat is certified.
- Delivered Australia-wide — free over $500, otherwise $25
- Packed chilled and dispatched once payment clears
- 10% off your meat total when you pay with crypto
- Minimum order $250 across your whole cart
About this duck cut
Prick the skin, season generously and roast at 180°C for about two hours, pouring off the fat as it renders. Save the fat — it makes exceptional roast potatoes.
Sold as 2 ducks, approx. 4.4kg at a fixed price per pack. Fresh, unprocessed meat is GST-free. Need it cut a particular way? Add your instructions in the order notes at checkout.
More halal duck
Duck Maryland
Duck marylands (thigh and drumstick) for confit, braising and roasting.
$52.002kg pack≈ $26.00/kg
