Whole Pekin Ducks
Two whole Pekin ducks (about 2.2kg each) for roasting and braising.
$61.602 ducks, approx. 4.4kg≈ $14.00/kg
Product photo coming soon — image shows the pack name and size.
Duck Breast Fillets Skin-on
$42.001kg pack≈ $42.00 per kg
Skin-on duck breast fillets — score, render and serve pink.
Certified halal by Halal Control Australia
Certificate available on request — how our meat is certified.
Certificate available on request — how our meat is certified.
- Delivered Australia-wide — free over $500, otherwise $25
- Packed chilled and dispatched once payment clears
- 10% off your meat total when you pay with crypto
- Minimum order $250 across your whole cart
About this duck cut
Start skin-side down in a cold pan and cook gently for eight to ten minutes to render the fat, then turn for two minutes. Rest and slice.
Sold as 1kg pack at a fixed price per pack. Fresh, unprocessed meat is GST-free. Need it cut a particular way? Add your instructions in the order notes at checkout.
More halal duck
Duck Maryland
Duck marylands (thigh and drumstick) for confit, braising and roasting.
$52.002kg pack≈ $26.00/kg
