Lamb Shanks
Lamb shanks for slow braising — tender, gelatinous and full of flavour.
$40.002kg pack≈ $20.00/kg
Product photo coming soon — image shows the pack name and size.
Lamb Shoulder Bone-in
$40.00approx. 2.5kg whole shoulder≈ $16.00 per kg
Bone-in lamb shoulder for slow roasting, shawarma and pulled lamb.
Certified halal by Halal Control Australia
Certificate available on request — how our meat is certified.
Certificate available on request — how our meat is certified.
- Delivered Australia-wide — free over $500, otherwise $25
- Packed chilled and dispatched once payment clears
- 10% off your meat total when you pay with crypto
- Minimum order $250 across your whole cart
About this lamb cut
Shoulder has more fat and connective tissue than the leg, which makes it ideal for long, slow cooking. Roast covered at 150°C for four to five hours and pull apart with forks.
Sold as approx. 2.5kg whole shoulder at a fixed price per pack. Fresh, unprocessed meat is GST-free. Need it cut a particular way? Add your instructions in the order notes at checkout.
More halal lamb
Whole Lamb Carcass
A whole lamb carcass, cut to your instructions — ideal for family events and gatherings.
$330.00approx. 20kg carcass≈ $16.50/kg
Half Lamb Carcass
Half a lamb carcass, cut to your instructions — a full mix of roasts, chops and curry cuts.
$170.00approx. 10kg half carcass≈ $17.00/kg