Goat Leg Bone-in
Bone-in goat leg for slow roasting and festive dishes.
$48.00approx. 2kg whole leg≈ $24.00/kg

Product photo coming soon — image shows the pack name and size.
Bone-in goat shoulder for slow-cooked roasts and pulled goat.
The shoulder has more marbling than the leg and stays succulent through long cooking. Ideal for mandi-style slow roasting.
Sold as approx. 2kg whole shoulder at a fixed price per pack. Fresh, unprocessed meat is GST-free. Need it cut a particular way? Add your instructions in the order notes at checkout.
Bone-in goat leg for slow roasting and festive dishes.
A whole young goat carcass, cut to your instructions for curries, roasts and events.
Bone-in goat curry cut — the classic choice for curries, biryani, karahi and mandi.