Lamb Leg Boneless
Boneless leg of lamb, rolled and netted for easy carving.
$48.00approx. 2kg rolled leg≈ $24.00/kg
Product photo coming soon — image shows the pack name and size.
Lamb Leg Bone-in
$47.50approx. 2.5kg whole leg≈ $19.00 per kg
Whole bone-in leg of lamb for roasting, raan and slow cooking.
Certified halal by Halal Control Australia
Certificate available on request — how our meat is certified.
Certificate available on request — how our meat is certified.
- Delivered Australia-wide — free over $500, otherwise $25
- Packed chilled and dispatched once payment clears
- 10% off your meat total when you pay with crypto
- Minimum order $250 across your whole cart
About this lamb cut
Stud the leg with garlic, rub with spices and roast at 180°C — allow about 25 minutes per kilo for pink, or slow-roast for five hours until it falls from the bone.
Sold as approx. 2.5kg whole leg at a fixed price per pack. Fresh, unprocessed meat is GST-free. Need it cut a particular way? Add your instructions in the order notes at checkout.
More halal lamb
Whole Lamb Carcass
A whole lamb carcass, cut to your instructions — ideal for family events and gatherings.
$330.00approx. 20kg carcass≈ $16.50/kg
Half Lamb Carcass
Half a lamb carcass, cut to your instructions — a full mix of roasts, chops and curry cuts.
$170.00approx. 10kg half carcass≈ $17.00/kg